A LA CARTE
Scallops With Baby Corn
Scallops stir-fried with baby corn, mushrooms, carrots and onions.
Pla Rad Prik (whole Pompano Fish)
Deep fried Pompano fish topped with onions, chili, garlic, mushrooms and spicy sauce.
Deep fried Pompano fish topped with ground chicken, ginger, onions, bell peppers and soybean sauce.
Sweet & Sour Scallops
Battered and fried scallops stir-fried with pineapple, tomatoes, onions, carrots and bell peppers in sweet & sour sauce.
Scallops stir-fried with oyster sauce atop steamed broccoli.
Clams (with shells) stir-fried with basil, chili and garlic in homemade spicy sauce.
Fish, shrimp, clams, mussels, squid and imitation crab stir-fried in homemade spicy sauce.
Squid Chili Mint Leaves
Squid stir-fried with mint leaves, chili, onions and bell peppers.
Squid marinated, grilled and served with spicy garlic sauce.
Pad Woon-Sen Shrimp
Shrimp stir-fried with glass noodles, egg, tomatoes, mushrooms and onions.
Curried Eggs & Shrimp
Shrimp stir-fried with scrambled curried eggs, onions and celery.
Bean Curd With Crab Meat
Steamed tofu topped with real crab meat, napa cabbage, bamboo shoots, carrots, mushrooms and onions.
Shrimp stir-fried with garlic, mushrooms and onions in chili sauce.
Fish, shrimp, clams, mussels, squid and imitation crab stir-fried with garlic, chili, basil and bell peppers.